Spanish Cold tomato and bread soup recipe – Salmorejo recipe – Spanish recipes
Traditional Spanish recipes from the province of Córoba in the region of Andalucia. Its local name in Spanish is “Salmorejo” Local name of the dish: Salmorejo Place of origin:…
Chicken pie with mushrooms recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Kotópita me manitária” which means “Chicken pie with mushrooms” in Greek Local name of the dish: Kotópita me…
Broad beans with ham recipe – Habas con jamón – Spanish recipes
Traditional Spanish recipes from the region of Andalucia. Its local name is “Habas con jamón” which means “Broad beans with ham” in Spanish Local name of the dish: Habas…
Eggplants with rice recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Melitzánes mé rízi” which means “Eggplants with rice” in Greek Local name of the dish: Melitzánes mé rízi…
Andalucian Gazpacho recipe – Andalucian Cold vegetable soup – Spanish recipes
Gazpacho is a soup made of raw vegetables and served cold, usually with a tomato base, originating in the southern Spanish region of Andalusia. Gazpacho is widely eaten in Spain…
Squid with tomato recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Place of origin: Greek recipes, recipes from Crete Type of course: Main dish Type of cooking: Boiled List of ingredients of…
Peppers stuffed with rice recipe – Pimientos Rellenos de Arroz – Spanish recipes
Valencian cuisine is well versed in making the most of locally produced food. For example, this recipe combines the most typical products from the Valencian countryside, the pepper, and La…
Stuffed onions – Kremidontolmádes recipe– Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Kremidontolmádes” which means “Stuffed onions” in Greek Local name of the dish: Kremidontolmádes Place of origin: Greek recipes,…
Jaén spinach recipe – Espinacas jiennenses – Spanish recipes
This is one of the favorite dishes of the people living in Jaen in Spain. It combines only natural Mediterranean ingredients giving a unique taste to your mouth. Traditional Spanish…
Avocado salad recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Place of origin: Greek recipes, recipes from Crete Type of course: Salad Type of cooking: Raw Recipe for 6 servings …
Cold antequerana vegetable soup recipe- Porra antequerana – Spanish recipes
Porra antequerana is a part of the gazpacho family of soups originating in Andalusia, in southern Spain. Porra antequerana consists of tomato and dried bread. As it is much thicker…
Roast anchovies with tomato and olive oil recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Place of origin: Greek recipes, recipes from Crete Type of course: Main dish Type of cooking: Oven List of ingredients of…
Traditional Fideuà recipe– Spanish recipes
One of the key fish dishes in the Region of Valencia (Spain). Legend has it that fishermen created this recipe, a close cousin to the seafood paella, by replacing rice…
Artichokes with broad beans recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Agináres me kukiá” which means Artichokes with broad beans in Greek Local name of the dish: “Agináres me…
Traditional rice with fish recipe- Arròs a banda – Spanish recipes
Arròs a banda is a very highly esteemed dish nowadays and undoubtedly one of the most famous in the Region of Valencia (Spain). Originally the rice was cooked with leftover…
Baked lamb with tomato recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Arní psitó mé ntomáta” which means baked lamb with tomato in Greek Local name of the dish: “Arní…
White Garlic Gazpacho recipe – Ajoblanco– Spanish recipes
Traditional Spanish recipes from the province of Malaga in the region of Andalucia. Its local name is “Ajoblanco” which means “White Garlic” in Spanish Local name of the dish:…
Anchovies with vinegar and garlic recipe – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Gávros xidátos mé skórdo” which means “Anchovies with vinegar and garlic” Local name of the dish: “Gávros…
Paella recipe with Fresh anchovy and spinach – Paella de Boquerones y Espinacas– Spanish recipes
You can taste this delicious recipe at various restaurants of the Valencian coastline. This is one of the many varieties of the traditional paella recipe. A delicious and nutritious dish…
Stuffed squid – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Kalamarákia gemistá” which means “Stuffed squids” in Greek Local name of the dish: Kalamarákia gemistá Place of origin:…