005039 Spanish Sweet Almond cream recipe - Spanish recipes

Traditional Spanish recipes from the province of Almeria in the region of Andalucia.

 Its local name is “Crema de Almendras” which means “Almond cream” in Spanish

 

Local name of the dish: Crema de Almendras

Place of origin: Spanish recipes, recipes from Andalucia

Type of course: Sweet, Dessert

Type of cooking: Boiled

 

List of ingredients of Spanish sweet Almond cream recipe:

  • 1 lt (34 fl oz) water,
  • 400 gr (0.88 lbs) almonds, toasted and peeled,
  • 350 gr (0.77 lbs) sugar,
  • 6 eggs,
  • 2 tablespoons cornflour,
  • Zest of 1 lemon,
  • Zest of 1 orange,
  • Vanilla

 Preparation of Spanish sweet Almond cream recipe:

  • Grind the almonds and place them in a bowl with the eggs, the cornflour and the sugar.
  • Beat them all together lightly.
  • In another bowl, set the water to boil with the lemon zest, orange zest and vanilla.
  • When the water is boiling, add the contents of the first bowl, beating it with a wooden spatula while letting it cook for 4 minutes, until the cream is ready.

 

Our recipes are collected directly from local people or authors living in Spain, Italy and Greece.

They have shared with us their local recipes and their Mediterranean lifestyle secrets.

 

This Spanish recipe can be also included at  Mediterranean recipes or Healthy dessert recipes group.

 

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Spanish sweet Almond cream recipe – Crema de Almendras – Spanish recipes

 

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https://www.recipes.spitella.net/wp-content/uploads/sites/26/2014/08/005039-Spanish-Sweet-Almond-cream-recipe-Spanish-recipes.jpghttps://www.recipes.spitella.net/wp-content/uploads/sites/26/2014/08/005039-Spanish-Sweet-Almond-cream-recipe-Spanish-recipes-150x150.jpgadminDessert recipesMediterranean recipesSpanish recipesalmond cream,almond recipes,dessert recipes,mediterranean diet,mediterranean diet recipes,recipes from Almeria,recipes from Andalucia,spanish dessert,spanish diet,spanish recipes,traditional spanish recipesTraditional Spanish recipes from the province of Almeria in the region of Andalucia.  Its local name is “Crema de Almendras” which means “Almond cream” in Spanish   Local name of the dish: Crema de Almendras Place of origin: Spanish recipes, recipes from Andalucia Type of course: Sweet, Dessert Type of cooking: Boiled   List of ingredients of...Greek, Spanish and Italian Recipes - Healthy Mediterranean Recipes