Sevilla sopeao cold soup recipe – Sopeao sopa– Spanish recipes
It is a Sevillan variation of the traditional Spanish gazpacho plate, made with countryside Mediterranean ingredients. It is served very cold and is very popular during Sevilla summers (Spain). …
Jaen style pipirrana salad recipe – Pipirrana al estilo de Jaén – Spanish recipes
Pipirrana is a refreshing and nutritious summer salad, made basically with peppers and tomatoes. It is healthy, tasty and easy to prepare mediterrean diet dish. Traditional Spanish recipes from…
Andalucian Gazpacho recipe – Andalucian Cold vegetable soup – Spanish recipes
Gazpacho is a soup made of raw vegetables and served cold, usually with a tomato base, originating in the southern Spanish region of Andalusia. Gazpacho is widely eaten in Spain…
Jaén spinach recipe – Espinacas jiennenses – Spanish recipes
This is one of the favorite dishes of the people living in Jaen in Spain. It combines only natural Mediterranean ingredients giving a unique taste to your mouth. Traditional Spanish…
Cold antequerana vegetable soup recipe- Porra antequerana – Spanish recipes
Porra antequerana is a part of the gazpacho family of soups originating in Andalusia, in southern Spain. Porra antequerana consists of tomato and dried bread. As it is much thicker…
Spanish Dried broad beans and aubergine recipe – Guitarras recipe – Spanish recipes
This stews and guitars are very typical in the Countryside of Jaén, specifically in the town of Porcuna. Its local name in Spanish is “Guitarras” Traditional Spanish recipes from…
Zucchinis with garlic in the oven – Greek recipes
Traditional Greek recipes from the island of Crete. Its local name is “Kolokithákia me skórdo sto fúrno” which means “Zucchinis with garlic in the oven” in Greek Local name of…