005042 Fried cod with tomato recipe - Spanish recipes

Traditional Spanish recipes from the municipality of Posadas located in the province of Cordoba in region of Andalucia.

 Its local name is “Bacalo frito con tomate” which means “Fried cod with tomato” in Spanish

  

Local name of the dish: Bacalo frito con tomate

Place of origin: Spanish recipes, recipes from Andalucia

Type of course: Main dish

Type of cooking: Boiled

 

List of ingredients of Fried cod with tomato recipe – Bacalo frito con tomate:

  • 8 Fillets of de-salted cod
  • 2 onions
  • 1 cup of white wine
  • 5 garlic cloves
  • 200 gr. (0.44 lbs) of chopped tomato
  • 150 gr. (0.33 lbs) of fried tomato
  • 150 ml (0.33 lbs) of Extra Virgin Olive Oil
  • flour
  • sweet paprika
  • fish stock cube,
  • bay leaf,
  • 1/2 glass of water.

 

Preparation of Fried cod with tomato recipe – Bacalo frito con tomate:

To prepare the tomato sauce:

  • Heat a frying pan with extra virgin olive oil.
  • Add the finely chopped onion and garlic and the bay leaf and fry.
  • When it begins to brown, add the sweet paprika, fish stock and white wine.
  • When the wine has reduced, add the water and tomato at leave it to boil for 5 minutes.

 

To prepare the cod:

  • Pat the cod with flour and fry.
  • Then add the cod to the tomato sauce and leave for a few minutes for the flavours to come together, stirring occasionally so as it doesn’t stick and making sure that the cod is covered in sauce.
  • In just a few minutes it will be ready to plate and serve.

 

Our recipes are collected directly from local people or authors living in Spain, Italy and Greece.

They have shared with us their local recipes and their Mediterranean lifestyle secrets.

 

Cod recipes

This Spanish recipe can be also included at  Mediterranean recipes or Healthy recipes group.

 

Mediterranean recipes

Traditional Spanish recipes

 

 

 

 

Cod recipes – Fried cod with tomato recipe – Bacalo frito con tomate – Spanish recipes

 

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https://www.recipes.spitella.net/wp-content/uploads/sites/26/2014/08/005042-Fried-cod-with-tomato-recipe-Spanish-recipes.jpghttps://www.recipes.spitella.net/wp-content/uploads/sites/26/2014/08/005042-Fried-cod-with-tomato-recipe-Spanish-recipes-150x150.jpgadminHealthy RecipesLunch recipesMain dish recipesMediterranean recipesSpanish recipescod recipes,fish recipes,healthy recipes,mediterranean diet,mediterranean diet recipes,recipes from Andalucia,recipes from Cordoba,spanish diet,spanish recipes,traditional spanish recipesTraditional Spanish recipes from the municipality of Posadas located in the province of Cordoba in region of Andalucia.  Its local name is “Bacalo frito con tomate” which means “Fried cod with tomato” in Spanish    Local name of the dish: Bacalo frito con tomate Place of origin: Spanish recipes, recipes from Andalucia Type of...Greek, Spanish and Italian Recipes - Healthy Mediterranean Recipes

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