005087 Lamb with okras recipe – Greek recipes

Traditional Greek recipes.

 Its local name is “Arní me bámies” which means “Lamb with okras” in Greek

 

Local name of the dish: “Arní me bámies”

Place of origin: Greek recipes

Type of course: Main dish

Type of cooking: Boiled

 

List of ingredients of Lamb with okras recipe:

  • 1 kilo (2.2 lb) lamb
  • 1 kilo (2.2 lbs) okras
  • 1/2 kilo (1.1 lb)tomatoes
  • 1 glass extra virgin olive oil
  • 1 onion
  • some vinegar
  • salt
  • pepper

 

Preparation of Lamb with okras recipe:

  • Wash the okras, cut the stems, sprinkle with vinegar and dry in the sun for a while.
  • Place the meat in the pot with the extra virgin olive oil
  • Saute and then add the peeled and finely chopped tomatoes and let them boil for some time until the meat is half cooked.
  • Place the okras in the pot, season with salt and pepper, pour a little water, if necessary, and cook thoroughly.

 

Our recipes are collected directly from local people or authors living in Spain, Italy and Greece.

They have shared with us their local recipes and their Mediterranean lifestyle secrets.

 

This Greek recipe can be also included at  Mediterranean recipes or Healthy recipes group.

 

Mediterranean recipes

Traditional Greek recipes

 

Lamb with okras recipe – Traditional Greek recipes

 

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https://www.recipes.spitella.net/wp-content/uploads/sites/26/2014/09/005087-Lamb-with-okras-recipe-–-Greek-recipes.jpghttps://www.recipes.spitella.net/wp-content/uploads/sites/26/2014/09/005087-Lamb-with-okras-recipe-–-Greek-recipes-150x150.jpgadminGreek recipesMain dish recipesMediterranean recipesgreek diet,greek recipes,lamb recipes,meat recipes,mediterranean diet,mediterranean diet recipes,okra recipes,okras recipes,traditional greek recipesTraditional Greek recipes.  Its local name is “Arní me bámies” which means “Lamb with okras” in Greek   Local name of the dish: “Arní me bámies” Place of origin: Greek recipes Type of course: Main dish Type of cooking: Boiled   List of ingredients of Lamb with okras recipe: 1 kilo (2.2 lb) lamb 1 kilo (2.2 lbs) okras 1/2...Greek, Spanish and Italian Recipes - Healthy Mediterranean Recipes

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