Jaen style pipirrana salad recipe – Pipirrana al estilo de Jaén – Spanish recipes
Pipirrana is a refreshing and nutritious summer salad, made basically with peppers and tomatoes. It is healthy, tasty and easy to prepare mediterrean diet dish. Traditional Spanish recipes from…
Spanish Cold tomato and bread soup recipe – Salmorejo recipe – Spanish recipes
Traditional Spanish recipes from the province of Córoba in the region of Andalucia. Its local name in Spanish is “Salmorejo” Local name of the dish: Salmorejo Place of origin:…
Andalucian Gazpacho recipe – Andalucian Cold vegetable soup – Spanish recipes
Gazpacho is a soup made of raw vegetables and served cold, usually with a tomato base, originating in the southern Spanish region of Andalusia. Gazpacho is widely eaten in Spain…
Cold antequerana vegetable soup recipe- Porra antequerana – Spanish recipes
Porra antequerana is a part of the gazpacho family of soups originating in Andalusia, in southern Spain. Porra antequerana consists of tomato and dried bread. As it is much thicker…
White Garlic Gazpacho recipe – Ajoblanco– Spanish recipes
Traditional Spanish recipes from the province of Malaga in the region of Andalucia. Its local name is “Ajoblanco” which means “White Garlic” in Spanish Local name of the dish:…
Stuffed artichokes and onions recipe- Alcauciles y Cebollas rellenas– Spanish recipes
Traditional Spanish recipes from the province of Huelva in the region of Andalusia. Its local name is “Alcauciles y Cebollas rellenas which means “Stuffed artichokes and onions” in Spanish …